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2017 Vermont Statutes
Title 6 - Agriculture
Chapter 143 - Dairy Product Standards And Purity

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Subchapter 1: DILUTION OR ADULTERATION OF MILK
  • §§ 2091-2098 Repealed. 1965, No. 175, Section 76
Subchapter 2: IMITATIONS SEMBLANCE OF DAIRY PRODUCTS
  • §§ 2131-2133 Repealed. 1965, No. 175. Section 76
Subchapter 3: MISUSE OF MILK RECEPTACLES
  • §§ 2171-2173 Repealed. 1965, No. 175, Section 76
Subchapter 4: TESTING PROCEDURE
  • §§ 2211-2218 Repealed. 1965, No. 175, Section 76
Subchapter 5: TESTING OF MILK AND CREAM
  • §§ 2251-2264 Repealed. 1965, No. 175, Section 76
Subchapter 6: SANITARY CONDITIONS AT CREAMERIES, DAIRIES AND FARMS
  • §§ 2301-2303 Repealed. 1965, No. 175, Section 76
Subchapter 7: FROZEN DESERTS
  • § 2341 Repealed. 1965. No. 175, § 76.
  • §§ 2342-2345 Repealed. 1961, No. 211, Section 5, eff. date, see note set out below.
  • §§ 2346-2349 Repealed. 1965, No. 175, Section 76
Subchapter 8: PASTEURIZATION OF SKIMMED MILK AND WHEY
  • §§ 2381-2388 Repealed. 1965, No. 175, Section 76
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