2010 Tennessee Code
Title 53 - Food, Drugs And Cosmetics
Chapter 9 - Refrigerated Locker Plants
53-9-110 - Storable food.

53-9-110. Storable food.

No article of food shall be stored or permitted to be stored in any refrigerated locker unless it is in a proper condition for storage and meets all of the requirements of the pure food and food sanitation laws of the state, and rules that may be established by the department for the sanitary preparation, care and refrigeration of food products that are to be so stored.

[Acts 1947, ch. 143, § 15; C. Supp. 1950, § 6617.14 (Williams, § 6617.27); T.C.A. (orig. ed.), § 52-1110.]  

Disclaimer: These codes may not be the most recent version. Tennessee may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.