2011 Nevada Revised Statutes
Chapter 585 - Food, Drugs and Cosmetics: Adulteration; Labels; Brands
NRS 585.320 - Adulterated food: Standards of purity, quality or strength.


NV Rev Stat § 585.320 (2011) What's This?

A food shall be deemed to be adulterated if it falls below the standard of purity, quality or strength which it purports or is represented to possess.

[Part 6:177:1939; 1931 NCL 6206.05]

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