2006 Michigan Compiled Laws - Act 244 of 1963


EGGS

Act 244 of 1963

AN ACT to promote the egg industry in this state; to provide for federal quality and size standards for eggs; to regulate the processing, marking, branding, advertising and sale of eggs, and the licensing of egg breaking establishments; and to provide penalties for the violation of this act.


History: 1963, Act 244, Eff. Sept. 6, 1963 ;--Am. 1964, Act 131, Eff. Aug. 28, 1964




The People of the State of Michigan enact:

DocumentDescription
Section 289.321Eggs; definitions.
Section 289.321aUnited States department of agriculture, state director of agriculture; standards.
Section 289.322Eggs unfit for human consumption; denaturing, destruction.
Section 289.323Eggs unfit for human consumption; description of unfit eggs.
Section 289.324False or misleading advertising; sale prohibited.
Section 289.325Visual examination; certification of results; evidence.
Section 289.326Grades; standards, nomenclature.
Section 289.327Grades as to size; designation in advertising, container label.
Section 289.328Representation as fresh.
Section 289.329Quality markings.
Section 289.329aCull eggs; egg breaking plant, license, fee.
Section 289.330Quality tolerances.
Section 289.331Incubated eggs; definition, sale, denaturing or destruction, research or pharmaceutical use.
Section 289.332Temperature control.
Section 289.333Sale by producer to consumer or first receiver.
Section 289.334State director of agriculture; rules and regulations.
Section 289.335Violations of act; penalty.
Section 289.336Repeal.

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