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2025 California Code
Food and Agricultural Code - FAC
DIVISION 16 - CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS
CHAPTER 1 - Certification of Agricultural Products
ARTICLE 2 - Investigation and Certification
Section 40533.
Universal Citation:
CA Food & Agri Code § 40533 (2025)
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40533. Any certificate which is issued by the state pursuant to this chapter or by any person shall truly state the grade, quality, and condition of the product which is certified. A true copy of any such certificate shall be furnished to the director or to the commissioner of the county where the shipment originated, on demand which is made in writing.
(Enacted by Stats. 1967, Ch. 15.)
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