Go to Previous Versions
of
this Section
2025 California Code
Food and Agricultural Code - FAC
DIVISION 10 - CATTLE PROTECTION
CHAPTER 10 - Slaughter of Cattle
ARTICLE 1 - Generally
Section 22004.
Universal Citation:
CA Food & Agri Code § 22004 (2025)
Learn more
This media-neutral citation is based
on the American Association of Law Libraries Universal Citation Guide and is not
necessarily the official citation.
22004. Carcasses and hides received by the licensed frozen food locker plant or processor shall be identified in a manner prescribed by regulation and inspected, or released, by the brand inspector. It shall be the responsibility of the person who slaughtered the animal to identify each carcass and hide. Operators of licensed frozen food locker plants or processors shall only receive a carcass when the hide and carcass have been properly identified in accordance with this provision. The director shall adopt the regulations reasonably necessary for implementing this section.
(Repealed and added by Stats. 1973, Ch. 938.)
Disclaimer: These codes may not be the most recent version. California may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
