There is a newer version of the California Code
2011 California Code
Food and Agricultural Code
DIVISION 12. POULTRY, RABBITS, EGGS, AND EGG PRODUCTS [24501 - 27690]
ARTICLE 1. Definitions
Section 27203
CA Food & Agri Code § 27203 (through 2012 Leg Sess) What's This?
Poultry meat means the carcass of poultry or any part of the carcass. It does not include live poultry or manufactured products in which poultry is not the main ingredient.
(Added by renumbering Section 27202 by Stats. 1994, Ch. 223, Sec. 1. Effective January 1, 1995.)
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