2011 Vermont Code
Title 26 Professions and Occupations
Chapter 73 DIETITIANS
§ 3390 Unprofessional conduct
§ 3390. Unprofessional conduct
(a) Unprofessional conduct means misusing a title in professional activity and any of the conduct listed in section 129a of Title 3, whether committed by a certified dietitian or an applicant.
(b) After hearing, and upon a finding of unprofessional conduct, an administrative law officer may take disciplinary action against a certified dietitian or applicant. (Added 1993, No. 103, { 1; amended 1997, No. 40, { 49(a); 1997, No. 145 (Adj. Sess.), { 57.)
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