2019 US Virgin Islands Code
Title 19 - Health
Part III - Food and Drugs
Chapter 25 - Food Standards
- § 501. Adulterated food or drink
- § 502. Regulation of livestock slaughtering
- § 503. Examination of persons handling meat
- § 504. Meat standards
- § 505. Repealed. Jan. 8, 1959, No. 385, § 4(c), Sess. L. 1958, p. 180.
- § 506. Regulation of meat establishments; penalties
- § 507. Bottled mineral or spring water
- § 508. Virgin Islands Food Donation Act
- § 509. The Virgin Islands Food Code
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