View Our Newest Version Here

2011 Vermont Code
Title 18 Health
Chapter 85 FOOD ESTABLISHMENTS
§ 4441 Bakery products; definition


18 VT Stats § 4441. (2011 through Adj Sess) What's This?

§ 4441. Bakery products; definition

For the purposes of this subchapter,

(1) The word "bakery" is defined as a building or part of a building wherein is carried on as a principal occupation the production of bread, cakes, pies or other food products made either wholly or in part of flour and intended for sale.

(2) The word "person" shall extend and be applied to bodies corporate, and to partnerships and unincorporated associations.

Disclaimer: These codes may not be the most recent version. Vermont may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.