2011 Vermont Code
Title 06 Agriculture
Chapter 215 AGRICULTURAL WATER QUALITY
§ 4820 Definitions
§ 4820. Definitions
For purposes of this subchapter:
(1) "AAPs" means "accepted agricultural practices" as defined by the secretary of agriculture, food and markets pursuant to subchapter 1 of this chapter.
(2) "Secretary" means the secretary of agriculture, food and markets.
(3) "Agency" means the agency of agriculture, food and markets.
(4) "FSA" means the "farm service agency," formerly named the "agricultural stabilization and conservation service," of the U.S. Department of Agriculture.
(5) "NRCS" means the "natural resources conservation service," formerly named the "soil conservation service," of the U.S. Department of Agriculture. (Added 1995, No. 62, { 37, eff. April 26, 1995; amended 2003, No. 42, { 2, eff. May 27, 2003.)
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