2016 Utah Code
Title 26 - Utah Health Code
Chapter 15a - Food Safety Manager Certification Act
Section 103 - Duties.

UT Code § 26-15a-103 (2016) What's This?
26-15a-103. Duties.
In connection with this chapter:
  • (1) the department shall:
    • (a) establish, by rule:
      • (i) statewide, uniform standards for certified food safety managers;
      • (ii) criteria for food safety certification examinations; and
      • (iii) other provisions necessary to implement this chapter; and
    • (b) approve food safety certification examinations; and
  • (2) the local health department shall enforce the provisions of this chapter.


Enacted by Chapter 345, 1998 General Session

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