There Is a Newer Version
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2019 U.S. Code
Title 21 - Food and Drugs
Chapter 12 - Meat Inspection
| United States Code, 2018 Edition, Supplement 1, Title 21 - FOOD AND DRUGS |
| Bills and Statutes |
| United States Code |
| Y 1.2/5: |
| Title 21 - FOOD AND DRUGS CHAPTER 12 - MEAT INSPECTION |
| sections 601 to 695 |
| 2019 |
| January 24, 2020 |
| No |
| standard |
- Table of Contents
- Subchapter I - Inspection Requirements; Adulteration and Misbranding (Sections 601 - 626)
- Subchapter II - Meat Processors and Related Industries (Sections 641 - 645)
- Subchapter III - Federal and State Cooperation (Sections 661 - 661)
- Subchapter IV - Auxiliary Provisions (Sections 671 - 680)
- Subchapter IV-A - Inspections by Federal and State Agencies (Sections 683 - 683)
- Subchapter V - Miscellaneous Provisions (Sections 691 - 695)
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