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2016 US Code
Title 21 - Food and Drugs
Chapter 27 - Food Safety Modernization
Table of Contents

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Table of Contents SUBCHAPTER I—IMPROVING CAPACITY TO PREVENT FOOD SAFETY PROBLEMS
Sec.
2201.Performance standards.
2202.National Agriculture and Food Defense strategy.
2203.Food and Agriculture Coordinating Councils.
2204.Building domestic capacity.
2205.Food allergy and anaphylaxis management.
2206.Alcohol-related facilities.

        

SUBCHAPTER II—IMPROVING CAPACITY TO DETECT AND RESPOND TO FOOD SAFETY PROBLEMS
2221.Food emergency response network.
2222.Integrated consortium of laboratory networks.
2223.Enhancing tracking and tracing of food and recordkeeping.
2224.Surveillance.
2225.Decontamination and disposal standards and plans.

        

SUBCHAPTER III—IMPROVING THE SAFETY OF IMPORTED FOOD
2241.Inspection by the Secretary of Commerce.
2242.Foreign offices of the Food and Drug Administration.
2243.Smuggled food.

        

SUBCHAPTER IV—MISCELLANEOUS PROVISIONS
2251.Jurisdiction; authorities.
2252.Compliance with international agreements.

        
Publication Title United States Code, 2012 Edition, Supplement 4, Title 21 - FOOD AND DRUGS
Category Bills and Statutes
Collection United States Code
SuDoc Class Number Y 1.2/5:
Contained Within Title 21 - FOOD AND DRUGS
CHAPTER 27 - FOOD SAFETY MODERNIZATION
- Table Of Contents
Date 2016
Laws In Effect As Of Date January 6, 2017
Positive Law No
Disposition standard
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