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2012 US Code
Title 21 - Food and Drugs
Chapter 9 - FEDERAL FOOD, DRUG, AND COSMETIC ACT (§§ 301 - 399f)
Table Of Contents
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Publication Title | United States Code, 2012 Edition, Title 21 - FOOD AND DRUGS |
Category | Bills and Statutes |
Collection | United States Code |
SuDoc Class Number | Y 1.2/5: |
Contained Within | Title 21 - FOOD AND DRUGS CHAPTER 9 - FEDERAL FOOD, DRUG, AND COSMETIC ACT Table Of Contents |
Date | 2012 |
Laws in Effect as of Date | January 15, 2013 |
Positive Law | No |
Disposition | standard |
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SUBCHAPTER I—SHORT TITLE
Sec. | |
301. | Short title. |
SUBCHAPTER II—DEFINITIONS
321. | Definitions; generally. |
321a. | “Butter” defined. |
321b. | “Package” defined. |
321c. | Nonfat dry milk; “milk” defined. |
321d. | Market names for catfish and ginseng. |
SUBCHAPTER III—PROHIBITED ACTS AND PENALTIES
331. | Prohibited acts. |
332. | Injunction proceedings. |
333. | Penalties. |
333a. | Repealed. |
334. | Seizure. |
335. | Hearing before report of criminal violation. |
335a. | Debarment, temporary denial of approval, and suspension. |
335b. | Civil penalties. |
335c. | Authority to withdraw approval of abbreviated drug applications. |
336. | Report of minor violations. |
337. | Proceedings in name of United States; provision as to subpoenas. |
337a. | Extraterritorial jurisdiction. |
SUBCHAPTER IV—FOOD
341. | Definitions and standards for food. |
342. | Adulterated food. |
343. | Misbranded food. |
343–1. | National uniform nutrition labeling. |
343–2. | Dietary supplement labeling exemptions. |
343–3. | Disclosure. |
343a. | Repealed. |
344. | Emergency permit control. |
345. | Regulations making exemptions. |
346. | Tolerances for poisonous or deleterious substances in food; regulations. |
346a. | Tolerances and exemptions for pesticide chemical residues. |
346b. | Authorization of appropriations. |
347. | Intrastate sales of colored oleomargarine. |
347a. | Congressional declaration of policy regarding oleomargarine sales. |
347b. | Contravention of State laws. |
348. | Food additives. |
349. | Bottled drinking water standards; publication in Federal Register. |
350. | Vitamins and minerals. |
350a. | Infant formulas. |
350b. | New dietary ingredients. |
350c. | Maintenance and inspection of records. |
350d. | Registration of food facilities. |
350e. | Sanitary transportation practices. |
350f. | Reportable food registry. |
350g. | Hazard analysis and risk-based preventive controls. |
350h. | Standards for produce safety. |
350i. | Protection against intentional adulteration. |
350j. | Targeting of inspection resources for domestic facilities, foreign facilities, and ports of entry; annual report. |
350k. | Laboratory accreditation for analyses of foods. |
350l. | Mandatory recall authority. |
350l–1. | Annual report to Congress. |
SUBCHAPTER V—DRUGS AND DEVICES
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