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1995 U.S. Code
Title 21 - FOOD AND DRUGS
CHAPTER 12 - MEAT INSPECTION
SUBCHAPTER I - INSPECTION REQUIREMENTS; ADULTERATION AND MISBRANDING
Sec. 619 - Marking, labeling, or other identification of kinds of animals of articles’ derivation; separate establishments for preparation and slaughtering activities

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Publication TitleUnited States Code, 1994 Edition, Supplement 1, Title 21 - FOOD AND DRUGS
CategoryBills and Statutes
CollectionUnited States Code
SuDoc Class NumberY 1.2/5:
Contained WithinTitle 21 - FOOD AND DRUGS
CHAPTER 12 - MEAT INSPECTION
SUBCHAPTER I - INSPECTION REQUIREMENTS; ADULTERATION AND MISBRANDING
Sec. 619 - Marking, labeling, or other identification of kinds of animals of articles’ derivation; separate establishments for preparation and slaughtering activities
Containssection 619
Date1995
Laws in Effect as of DateJanuary 16, 1996
Positive LawNo
Dispositionstandard
Source CreditMar. 4, 1907, ch. 2907, title I, §19, formerly 17th par., 34 Stat. 1264; renumbered §19 and amended Dec. 15, 1967, Pub. L. 90-201, §§1, 9, 81 Stat. 584, 590.
Statutes at Large References34 Stat. 1264
81 Stat. 584
Public Law ReferencesPublic Law 90-201


§619. Marking, labeling, or other identification of kinds of animals of articles’ derivation; separate establishments for preparation and slaughtering activities

No person, firm, or corporation shall sell, transport, offer for sale or transportation, or receive for transportation, in commerce, any carcasses of horses, mules, or other equines or parts of such carcasses, or the meat or meat food products thereof, unless they are plainly and conspicuously marked or labeled or otherwise identified as required by regulations prescribed by the Secretary to show the kinds of animals from which they were derived. When required by the Secretary, with respect to establishments at which inspection is maintained under this subchapter, such animals and their carcasses, parts thereof, meat and meat food products shall be prepared in establishment separate from those in which cattle, sheep, swine, or goats are slaughtered or their carcasses, parts thereof, meat or meat food products are prepared.

(Mar. 4, 1907, ch. 2907, title I, §19, formerly 17th par., 34 Stat. 1264; renumbered §19 and amended Dec. 15, 1967, Pub. L. 90–201, §§1, 9, 81 Stat. 584, 590.)

Codification

Section was formerly classified to section 87 of this title.

Amendments

1967—Pub. L. 90–201, §9, substituted provisions for marking, labeling, or other identification of kinds of animals whence the articles are derived and for separate establishments for preparation and slaughtering activities for prohibition against transportation or sale of meat or meat food products without complying with inspection provisions. See section 610(b) of this title.

Effective Date of 1967 Amendment

Amendment by Pub. L, 90–201 effective Dec. 15, 1967, except that with respect to equines (other than horses) and their carcasses and parts thereof, meat, and meat food products thereof, amendment effective upon expiration, of sixty days after Dec. 15, 1967, see section 20(b) of Pub. L. 90–201, set out as an Effective Date note under section 601 of this title.

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