2010 Tennessee Code
Title 53 - Food, Drugs And Cosmetics
Chapter 2 - Tennessee Egg Law
53-2-104 - Certificate of candling Requirements.

53-2-104. Certificate of candling Requirements.

(a)  A candler certificate signifying that all eggs contained in the case have been candled shall be placed in each full case, thirty (30) dozen to the case, or portion of a case, of candled eggs.

(b)  The certificate shall show the packer or distributor's name, address, license number and date of candling.

(c)  The candling certificate shall be two inches by four inches (2² x 4²) in size with printed wording and quality of paper stock used to be as required by the commissioner.

[Acts 1951, ch. 124, § 4 (Williams, § 6579.32); 1981, ch. 322, §§ 3, 4; T.C.A. (orig. ed.), § 52-204.]  

Disclaimer: These codes may not be the most recent version. Tennessee may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.