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2017 Rhode Island General Laws
Title 21 - Food And Drugs
Chapter 21-13 - Poultry
Section 21-13-3 - Premises for slaughtering or evisceration.
Universal Citation: RI Gen L § 21-13-3 (2017)
§ 21-13-3. Premises for slaughtering or evisceration.
All poultry prepared for human consumption in Rhode Island shall be slaughtered and/or eviscerated on premises approved by the director of health.
History of Section.
(P.L. 1956, ch. 3804, § 2; G.L. 1956, § 21-13-3; P.L. 1963, ch. 74, § 1.)
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