There is a newer version of the Rhode Island General Laws
2009 Rhode Island Code
Title 21 - Food And Drugs
CHAPTER 21-13 - Poultry
§ 21-13-3 - Premises for slaughtering or evisceration.
SECTION 21-13-3
§ 21-13-3 Premises for slaughtering or evisceration. – All poultry prepared for human consumption in Rhode Island shall be slaughtered and/or eviscerated on premises approved by the director of health.
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