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2005 Rhode Island Code - CHAPTER 20-7 — Lobsters and Other Crustaceans
- § 20-7-1 — License required for taking of lobsters.
- § 20-7-2 — Taking of lobsters by commercial fishing vessels.
- § 20-7-3 — Noncommercial lobster licenses.
- § 20-7-4 — Diver's lobster license.
- § 20-7-5 — Seller's license.
- § 20-7-5.1 — Lobster dealer's license.
- § 20-7-6 — Use of license by agent or employee.
- § 20-7-7 — Suspension and revocation of licenses.
- § 20-7-7.1 — Administrative suspension/revocation of licenses Penalties Appeal.
- § 20-7-8 — Exhibition of certificate.
- § 20-7-9 — Report of lobsters taken.
- § 20-7-10 — Minimum size of lobsters taken Egg-bearing females.
- § 20-7-11 — Buoying of pots Escape vents.
- § 20-7-11.1 — Lobster pots Tagging Advisory committee.
- § 20-7-12 — Removal of branded numbers from lobster pots.
- § 20-7-12.1 — Unauthorized possession and/or transfer of pots and traps.
- § 20-7-13 — Raising pots at night.
- § 20-7-14 — Mutilation of uncooked lobsters.
- § 20-7-15 — Methods of taking blue crabs Nonresidents.
- § 20-7-16 — Egg-bearing blue crabs Minimum size.
- § 20-7-17 — Violations as to blue crabs.
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