2006 New York Code - Labeling Of Chopped Meat.



 
    § 20-669 Labeling of chopped meat. It shall be unlawful for any person
  to  sell  or  offer  for sale meat chopped in advance of sale as chopped
  meat unless it is labeled specifically to state the types of meat  which
  it  contains,  and  in no case shall such chopped meat contain more than
  thirty percent of fat.

Disclaimer: These codes may not be the most recent version. New York may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.