2019 New Jersey Revised Statutes
Title 24 - Food and Drugs
Section 24:16B-25 - Inspection mark required before processing

24:16B-25. Inspection mark required before processing

No primary licensee shall permit or allow any animal carcass or part thereof to be prepared, processed, packaged, shipped, sold or offered for sale unless it has been examined and inspected by an inspector and labeled, marked, stamped, or tagged with the official inspection mark.

L.1968, c. 105, s. 25, eff. July 1, 1968.

Disclaimer: These codes may not be the most recent version. New Jersey may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.