2006 New Hampshire Statutes - Section 143-A:12 Homestead Food License Required.

    I. In this subdivision, ""homestead'' means a residential, non-commercial kitchen where home-made foods are manufactured or processed, or both, primarily for retail sales at farmers' markets, farm stands, or residences.
    II. There is hereby established a 2-level homestead license. For a level one license, a one-time fee of $25 shall be paid to the department of health and human services. The level 2 homestead license shall be based on gross sales. It shall be unlawful for a processor or a manufacturer to operate a homestead without a homestead license as required under this subdivision. The commissioner and the commissioner of the department of agriculture, markets, and food shall administer the homestead licensure required under this subdivision.

Source. 2006, 133:2, eff. Jan. 1, 2007.