2011 Nevada Revised Statutes
Chapter 584 - Dairy Products and Substitutes
NRS 584.006 - Dairy foods manufacturing plant defined.

Dairy foods manufacturing plant means:

1. Any place, structure or building where milk or other dairy products are received or handled for manufacturing or prepared for distribution, or both;

2. When used with regard to the production, transportation, grading or use of milk, any plant that handles or purchases milk for manufacturing purposes; and

3. When used with regard to licensing, permitting or other regulatory requirements, only those plants that manufacture dairy products, including ice cream, butter, natural cheese, processed cheese, dry milk products, dry whey, evaporated milk products, condensed milk products and such other products for human consumption as may otherwise be designated.

(Added to NRS by 2003, 365)