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2017 Minnesota Statutes
Chapters 17 - 43 — AGRICULTURE
Chapter 31 — FOOD
Section 31.633 — MEAT OR POULTRY SUBSTITUTES; INDICATION ON MENU; PENALTIES.
Universal Citation: MN Stat § 31.633 (2017)
31.633 MEAT OR POULTRY SUBSTITUTES; INDICATION ON MENU; PENALTIES.
Subdivision 1. Menu requirement. Any restaurant, eating place, or other establishment serving meat or poultry in any form to the public that has any filler or meat or poultry substitute added to it or incorporated in it, shall clearly and prominently indicate on its menu or bill of fare the meat entrees that contain filler or meat or poultry substitutes.
Subd. 2. [Repealed, 2012 c 244 art 2 s 36]
History: 1975 c 133 s 1; 2000 c 477 s 32
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