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2017 Kansas Statutes
Chapter 65 PUBLIC HEALTH
Article 6a MEAT AND POULTRY
65-6a37 Adulterated or misbranded meat or products; procedure.
Universal Citation: KS Stat § 65-6a37 (2017)
65-6a37. Adulterated or misbranded meat or products; procedure. The procedure to be followed with respect to meat or meat products believed to be adulterated or misbranded shall be in like manner as that set forth in K.S.A. 65-660 for foods in general.
History: L. 1969, ch. 296, § 20; Dec. 1.
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