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2011 Kansas Code
Chapter 65. - PUBLIC HEALTH
Article 6a. - MEAT AND POULTRY
65-6a37 Adulterated or misbranded meat or products; procedure.

65-6a37. Adulterated or misbranded meat or products; procedure. The procedure to be followed with respect to meat or meat products believed to be adulterated or misbranded shall be in like manner as that set forth in K.S.A. 65-660 for foods in general.

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