Go to Previous Versions of this Section
  1. 2023 Georgia Code (here)
  2. 2022 Georgia Code
  3. 2021 Georgia Code
  4. View All Versions

2023 CODE OF GEORGIA
Title 20 - EDUCATION (§§ 20-1-1 — 20-18-7)
Chapter 2 - ELEMENTARY AND SECONDARY EDUCATION (§§ 20-2-1 — 20-2-2140)
Article 28 - SICK LEAVE FOR FOOD SERVICE PERSONNEL (§§ 20-2-1190 — 20-2-1192)
Section 20-2-1191 - Requirements for sick-leave programs

Universal Citation:
GA Code § 20-2-1191 (2023)
Learn more This media-neutral citation is based on the American Association of Law Libraries Universal Citation Guide and is not necessarily the official citation.
Previous Next

The rules or regulations of the State Board of Education adopted pursuant to Code Section 20-2-1190 shall be subject to the following requirements:

  • (1) School food service managers and employees who are eligible for membership in the Public School Employees Retirement System shall qualify for sick leave under this article;
  • (2) Funds for sick leave shall be allotted on the basis of the state-wide average compensation for full-time school food service managers and the state-wide average compensation for full-time school food service employees as such averages are determined by the State Board of Education; and
  • (3) Unused sick leave shall be accumulated from one school year to the next up to a maximum of ten days.
Previous Next
Disclaimer: These codes may not be the most recent version. Georgia may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.