2021 Georgia Code
Title 26 - Food, Drugs, and Cosmetics
Chapter 2 - Standards, Labeling, and Adulteration of Food
Article 8 - Eggs
- § 26-2-260. Definitions
- § 26-2-261. Classification of Eggs
- § 26-2-262. Registration of Entities Dealing in Eggs
- § 26-2-263. License Required for Wholesaler or Egg Handler; Grounds for Suspension or Revocation; Transferability; Exemption
- § 26-2-264. Sales by Entities Dealing in Eggs; Exemption of Producers From Taxation and Licensing
- § 26-2-265. Dealer's Invoices of Sales to Be Furnished to Department of Agriculture on Request; Exception for Sales to Consumers
- § 26-2-266. Inspectors and Assistants; Confiscation and Destruction of Eggs Found Unfit for Human Consumption
- § 26-2-267. Promulgation of Rules, Regulations, Grades, and Standards; Powers of Inspectors
- § 26-2-268. Information Labels Affixed to Cases of Eggs
- § 26-2-269. Placard to Be Displayed; Contents
- § 26-2-270. Reciprocal Marketing Agreement to Vary Labeling Requirements
- § 26-2-271. "Withhold From Sale Orders"; Cost of Inspection and Release
- § 26-2-272. Licensing of Candlers and Graders of Eggs; Promulgation of Rules and Regulations Regarding Qualifications; Temporary Work Without License
- § 26-2-273. Refrigeration and Other Handling Requirements
- § 26-2-274. Penalty; Duty of Prosecuting Attorneys to Prosecute Violations
- Imposition of penalty authorized in lieu of other action, § 2-2-10.
Regulation by Commissioner of Agriculture of business of hatchery operators and dealers, T. 4, C. 7.
Administrative Rules and Regulations.- Labeling, Inspection, Violations, Official Compilation of the Rules and Regulations of the State of Georgia, Georgia Department of Agriculture, Egg Inspector, Chapter 40-3-1.
Egg Processing Plants, Official Compilation of the Rules and Regulations of the State of Georgia, Georgia Department of Agriculture, Egg Inspection, Chapter 40-3-2.
Egg Breaking Room Sanitation, Official Compilation of the Rules and Regulations of the State of Georgia, Georgia Department of Agriculture, Egg Inspection, Chapter 40-3-3.
RESEARCH REFERENCES
Am. Jur. 2d.
- 35A Am. Jur. 2d, Food, § 33 et seq.
C.J.S.- 36A C.J.S., Foods, §§ 19, 21, 41.
