There is a newer version of the Georgia Code
2010 Georgia Code
TITLE 26 - FOOD, DRUGS, AND COSMETICS
CHAPTER 2 - STANDARDS, LABELING, AND ADULTERATION OF FOOD
ARTICLE 6 - MEAT, POULTRY, AND DAIRY PROCESSING PLANTS
§ 26-2-206 - Wholesomeness inspection of meat, poultry, or dairy processing plants on cost basis or less
O.C.G.A. 26-2-206 (2010)26-2-206. Wholesomeness inspection of meat, poultry, or dairy processing plants on cost basis or less
The Commissioner is authorized to make the wholesomeness inspection provided in Code Section 26-2-205 available to meat, poultry, or dairy processing plants licensed under this article on the basis of actual costs. He is further authorized when sufficient funds are available to make such service available without cost.
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