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2021 California Code
Food and Agricultural Code - FAC
DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947
PART 3 - MANUFACTURED PRODUCTS
CHAPTER 3 - Butter
- ARTICLE 1 - General Provisions 37101-37104
- ARTICLE 2 - Butter Grades 37131-37134
- ARTICLE 3 - Butter Standards 37161-37164
- ARTICLE 4 - Retail Packages 37191-37192
- ARTICLE 5 - Bulk Packages 37221-37224
- ARTICLE 6 - Imported Butter 37261-37262
- ARTICLE 7 - Renovated Butter 37291-37292
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