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2020 California Code
Food and Agricultural Code - FAC
DIVISION 17 - FRUIT, NUT, AND VEGETABLE STANDARDS
CHAPTER 2 - General Provisions
- ARTICLE 1 - Enforcement 42651-42654
- ARTICLE 2 - Regulations 42681-42685
- ARTICLE 5 - Inspection and Certification by the Director 42761-42763
- ARTICLE 6 - Inspection and Certification by a County Commissioner 42791-42796
- ARTICLE 6.5 - Standardization Program 42801-42815
- ARTICLE 7 - Powers of Enforcing Officers 42821-42825
- ARTICLE 8 - Samples 42851-42852
- ARTICLE 9 - Warning Notices and Disposal Orders 42881-42886
- ARTICLE 10 - Shippers and Transporters 42911-42912
- ARTICLE 11 - Violations 42941-42951
- ARTICLE 12 - Criminal Penalties and Procedures 42971
- ARTICLE 13 - Civil Penalties and Remedies 43001-43004
- ARTICLE 14 - Abatement 43031-43041
- ARTICLE 15 - County Fees 43061-43065
- ARTICLE 16 - California-Grown Seal 43100
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