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2019 California Code
Health and Safety Code - HSC
DIVISION 104 - ENVIRONMENTAL HEALTH
PART 7 - CALIFORNIA RETAIL FOOD CODE
CHAPTER 4 - General Food Safety Requirements
ARTICLE 8 - Consumer Information
Section 114088.
Universal Citation:
CA Health & Safety Code § 114088 (2019)
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114088.
A cottage food product, as defined in Section 113758, that is served by a food facility without packaging or labeling, as described in Section 114365, shall be identified to the consumer as homemade on the menu, menu board, or other location that would reasonably inform a consumer of its homemade status.
(Added by Stats. 2012, Ch. 415, Sec. 12. (AB 1616) Effective January 1, 2013.)
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