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2019 California Code
Food and Agricultural Code - FAC
DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947
PART 3 - MANUFACTURED PRODUCTS
CHAPTER 9 - UHT Milk Products
- ARTICLE 1 - General Provisions 39701-39702
- ARTICLE 2 - UHT Milk and Cream 39711-39715
- ARTICLE 3 - UHT Reduced-Fat Milk and UHT Lowfat or Light Milk 39721-39723
- ARTICLE 4 - UHT Nonfat Milk, Skim Milk, or Fat-Free Milk 39731-39733
- ARTICLE 5 - UHT Flavored Milk 39741-39742
- ARTICLE 6 - UHT Flavored Cream 39751-39752
- ARTICLE 7 - UHT Flavored Reduced-Fat Milk and UHT Flavored Lowfat or Light Milk 39761-39762
- ARTICLE 8 - UHT Flavored Drink 39771
- ARTICLE 9 - UHT Half-and-Half 39781-39782
- ARTICLE 10 - UHT Sour Flavored Half-and-Half 39791-39792
- ARTICLE 11 - UHT Sour Cream 39801-39802
- ARTICLE 12 - UHT Milk Drink Mix 39811-39812
- ARTICLE 13 - UHT Dairy Spread 39821-39822
- ARTICLE 14 - UHT Eggnog 39831-39833
- ARTICLE 15 - UHT Flavored Nonfat Milk 39841-39842
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