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2017 California Code
Health and Safety Code - HSC
DIVISION 104 - ENVIRONMENTAL HEALTH
PART 5 - SHERMAN FOOD, DRUG, AND COSMETIC LAWS
CHAPTER 5 - Food
- ARTICLE 1 - Generally 110425-110455
- ARTICLE 2 - Registration 110460-110495
- ARTICLE 3 - Standard of Identity, Quality, and Fill 110505-110525
- ARTICLE 4 - Enrichment of Food and Food Products 110530-110535
- ARTICLE 5 - Adulterated Food 110545-110655
- ARTICLE 6 - Misbranded Food 110660-110805
- ARTICLE 6.5 - Recalled Food 110806-110807
- ARTICLE 7 - The California Organic Products Act of 2003 110810-110959
- ARTICLE 8 - Potentially Hazardous Food 110960
- ARTICLE 9 - Frozen Foods 110965
- ARTICLE 10 - Ice 110970-111010
- ARTICLE 11 - Local Enforcement 111015-111065
- ARTICLE 11.5 - Local Enforcement: Live Food 111067-111068
- ARTICLE 12 - Bottled, Vended, Hauled, and Processed Water 111070-111198
- ARTICLE 13 - Hamburger and Imitation Hamburger 111200-111220
- ARTICLE 14 - Asian Rice Noodles, Korean Rice Cakes, and Vietnamese Rice Cakes 111222-111223
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