2016 California Code
Health and Safety Code - HSC
DIVISION 104 - ENVIRONMENTAL HEALTH
PART 7 - CALIFORNIA RETAIL FOOD CODE
CHAPTER 2 - Definitions
Section 113879.
113879. Produce stand means a permanent food facility that sells, offers for sale, or gives away only produce or shell eggs, or both, except that produce stand does not include premises operated by a producer selling or offering for sale only whole produce grown by the producer, or shell eggs, or both, provided that the sales are conducted on premises controlled by the producer.
(Amended by Stats. 2009, Ch. 571, Sec. 15. Effective October 11, 2009.)
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