2012 California Codes
FAC - Food and Agricultural Code
DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947 [32501 - 39912]
PART 1 - GENERALLY
CHAPTER 6 - Milk Products Plants
ARTICLE 3 - Milk Products Plant Sanitation
Section 33781
A room in which cheese and cheese products are cut, wrapped, and packaged into individual consumer packages shall be maintained in accordance with the sanitary requirements of this chapter. However, foods which do not affect the flavor or quality of the cheese and cheese products and are not maintained in accordance with the sanitary requirements of this chapter may be handled in such a room.
(Added by Stats. 1983, Ch. 423, Sec. 2.)
Disclaimer: These codes may not be the most recent version. California may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
