2011 California Code
Food and Agricultural Code
DIVISION 17. FRUIT, NUT, AND VEGETABLE STANDARDS [42501 - 48003]

DIVISION 17. FRUIT, NUT, AND VEGETABLE STANDARDS
42501-48003
CHAPTER 2. General Provisions
42651-43100
CHAPTER 3. Exempt Fruits, Nuts, and Vegetables
43331-43333
CHAPTER 4. Containers
43571
CHAPTER 9. Avocados
44971-45042
CHAPTER 10.5. Direct Marketing
47000-47050


Disclaimer: These codes may not be the most recent version. California may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.