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2007 California Food and Agricultural Code Article 2. Sanitation

CA Codes (fac:34031-34032)

FOOD AND AGRICULTURAL CODE
SECTION 34031-34032 



34031.  Any apparatus which is used for the pasteurization of milk
or any milk product shall be kept in strictly clean and sanitary
condition.


34032.  Any vat, tank, or container which is used to store a milk
byproduct shall be kept in a clean and sanitary condition.

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