Utah Chapter 34 — Charitable Donation of Food
- 4-34-1 — Definitions.
- 4-34-2 — Donation to charitable organization authorized.
- 4-34-3 — County surplus food collection and distribution system.
- 4-34-4 — Inspection of donated food.
- 4-34-5 — Limitation of liability of donor, charitable organization and county.
- 4-34-6 — Sale or use of donations by employee of public agency or charity prohibited.