Utah Chapter 32 — Utah Meat and Poultry Products Inspection and Licensing Act
- 4-32-1 — Short title.
- 4-32-2 — Purpose declaration.
- 4-32-3 — Definitions.
- 4-32-4 — License required to operate slaughterhouse -- Slaughtering livestock except in slaughterhouse prohibited -- Exceptions -- Violation a misdemeanor.
- 4-32-5 — Slaughterhouse licenses and farm custom slaughter permits -- Application -- Fees -- Expiration -- Renewal.
- 4-32-6 — Duties of person who holds a farm custom slaughter permit.
- 4-32-7 — Mandatory functions, powers, and duties of department prescribed.
- 4-32-8 — Discretionary functions, powers, and duties of commissioner prescribed.
- 4-32-9 — Additional powers of commissioner.
- 4-32-10 — Judicial review of orders enforcing chapter.
- 4-32-11 — Preparation and slaughter of livestock, poultry, or livestock and poultry products -- Adulterated or misbranded products -- Violation of rule or order.
- 4-32-12 — Unauthorized use or possession of official devices, labels, marks, or certificates -- False statements, misrepresentations, and trade secrets.
- 4-32-13 — Meat or carcasses of horses, mules, or other equines to be marked or labeled -- Livestock or poultry products not intended for human food -- Dead, dying, disabled, or diseased animals.
- 4-32-14 — Attempt to bribe state officer or employee -- Acceptance of bribe -- Interference with official duties -- Penalties.
- 4-32-15 — Inspection of products placed in containers -- Supervision of inspector -- Access to establishment.
- 4-32-16 — Detention of animals or livestock or poultry products -- Removal of official marks.
- 4-32-17 — Quarantine authorized -- Conditions giving rise to quarantine.
- 4-32-18 — Regulations for the construction and operation of slaughterhouses authorized.
- 4-32-20 — Suspension or revocation -- Grounds.
- 4-32-21 — Denial of application for farm custom slaughter permit -- Venue for judicial review.
- 4-32-22 — Livestock or poultry slaughtered or the products of either not intended for human use -- No inspection -- Products to be denatured or otherwise identified.