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Justia> Law> New Hampshire Law> New Hampshire Code> TITLE XL — AGRICULTURE, HORTICULTURE AND ANIMAL HUSBANDRY (Includes Chapters 425 - 439)> CHAPTER 428: POULTRY AND POULTRY PRODUCTS

New Hampshire CHAPTER 428: POULTRY AND POULTRY PRODUCTS

New Hampshire Code All US State Codes

  • Section 428:1 Applicability of Other Provisions.
  • Section 428:2 Definitions.
  • Section 428:3 Federal-State Cooperation.
  • Section 428:4 Intrastate Commercial Control.
  • Section 428:5 Exemptions and Exceptions.
  • Section 428:6 Entry of Materials into Official Establishment.
  • Section 428:7 Application of Federal Poultry Products Inspection Act.
  • Section 428:8 Costs of Inspection; Limitation.
  • Section 428:9 License Required.
  • Section 428:10 Suspension and Revocation.
  • Section 428:11 Expiration.
  • Section 428:12 Identification.
  • Section 428:13 Transportation.
  • Section 428:14 Additional Vehicles.
  • Section 428:15 Carrying Permit.
  • Section 428:16 Weighing.
  • Section 428:17 Fees.
  • Section 428:18 Bill of Sale Required.
  • Section 428:19 Rules; Administration.
  • Section 428:20 Penalty.
  • Section 428:21 Disposal of License Fees and Penalties.
  • Section 428:22 Definitions.
  • Section 428:23 Sale as Fresh.
  • Section 428:24 ""Fresh'' Defined.
  • Section 428:25 Marking.
  • Section 428:26 Size to be Marked.
  • Section 428:27 Rulemaking; Assistants.
  • Section 428:28 Hearings.
  • Section 428:29 Penalties.
  • Section 428:29-a Stop Sale, Use or Removal Orders.
  • Section 428:30 Interpretation.
 
 

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