There is a newer version of the US Code
2012 US Code
Title 26 - Internal Revenue Code
Subtitle E - Alcohol, Tobacco, and Certain Other Excise Taxes (§§ 5001 - 5891)
Chapter 51 - DISTILLED SPIRITS, WINES, AND BEER (§§ 5001 - 5692)
Subchapter F - Bonded and Taxpaid Wine Premises (§§ 5351 - 5392)
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Metadata
Publication Title | United States Code, 2012 Edition, Title 26 - INTERNAL REVENUE CODE |
Category | Bills and Statutes |
Collection | United States Code |
SuDoc Class Number | Y 1.2/5: |
Contained Within | Title 26 - INTERNAL REVENUE CODE Subtitle E - Alcohol, Tobacco, and Certain Other Excise Taxes CHAPTER 51 - DISTILLED SPIRITS, WINES, AND BEER Subchapter F - Bonded and Taxpaid Wine Premises |
Contains | sections 5351 to 5392 |
Date | 2012 |
Laws in Effect as of Date | January 15, 2013 |
Positive Law | No |
Disposition | standard |
- Table Of Contents
- Front Matter
- Part I - ESTABLISHMENT (§§ 5351 - 5357)
- Part II - OPERATIONS (§§ 5361 - 5373)
- Table Of Contents
- Front Matter
- Section 5361 - Bonded wine cellar operations
- Section 5362 - Removals of wine from bonded wine cellars
- Section 5363 - Taxpaid wine bottling house operations
- Section 5364 - Wine imported in bulk
- Section 5365 - Segregation of operations
- Section 5366 - Supervision
- Section 5367 - Records
- Section 5368 - Gauging and marking
- Section 5369 - Inventories
- Section 5370 - Losses
- Section 5371 - Insurance coverage, etc.
- Section 5372 - Sampling
- Section 5373 - Wine spirits
- Part III - CELLAR TREATMENT AND CLASSIFICATION OF WINE (§§ 5381 - 5388)
- Table Of Contents
- Front Matter
- Section 5381 - Natural wine
- Section 5382 - Cellar treatment of natural wine
- Section 5383 - Amelioration and sweetening limitations for natural grape wines
- Section 5384 - Amelioration and sweetening limitations for natural fruit and berry wines
- Section 5385 - Specially sweetened natural wines
- Section 5386 - Special natural wines
- Section 5387 - Agricultural wines
- Section 5388 - Designation of wines
- Part IV - GENERAL (§§ 5391 - 5392)
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