2012 US Code
Title 21 - Food and Drugs
Chapter 26 - FOOD SAFETY (§§ 2101 - 2110)
Section 2106 - Consultation regarding genetically engineered seafood products

View Metadata
Metadata
Publication TitleUnited States Code, 2012 Edition, Title 21 - FOOD AND DRUGS
CategoryBills and Statutes
CollectionUnited States Code
SuDoc Class NumberY 1.2/5:
Contained WithinTitle 21 - FOOD AND DRUGS
CHAPTER 26 - FOOD SAFETY
Sec. 2106 - Consultation regarding genetically engineered seafood products
Containssection 2106
Date2012
Laws in Effect as of DateJanuary 15, 2013
Positive LawNo
Dispositionstandard
Source CreditPub. L. 110-85, title X, §1007, Sept. 27, 2007, 121 Stat. 969.
Statutes at Large Reference121 Stat. 969
Public Law ReferencePublic Law 110-85

Download PDF

FOOD SAFETY - 21 U.S.C. § 2106 (2012)
§2106. Consultation regarding genetically engineered seafood products

The Commissioner of Food and Drugs shall consult with the Assistant Administrator of the National Marine Fisheries Service of the National Oceanic and Atmospheric Administration to produce a report on any environmental risks associated with genetically engineered seafood products, including the impact on wild fish stocks.

(Pub. L. 110–85, title X, §1007, Sept. 27, 2007, 121 Stat. 969.)

Disclaimer: These codes may not be the most recent version. The United States Government Printing Office may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the US site. Please check official sources.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.