221.010 Definitions for chapter.
As used in this chapter unless the context requires otherwise: <br>(1) "Secretary" means the secretary of the Cabinet for Health and Family Services; <br>(2) "Cabinet" means the Cabinet for Health and Family Services; <br>(3) "Food" includes any article used by man for food, drink, confectionery, or
condiment, or which enters into the composition of the same whether simple, <br>blended, mixed, or compounded;
(4) "Frozen food locker plant" means a location or establishment in which space in
individual lockers is rented to persons for storage of frozen food and which is <br>equipped with a chill room, sharp-freezing facilities, and facilities for cutting, <br>preparing, wrapping, and packaging meats and meat products, fruits, and <br>vegetables;
(5) "Branch frozen food locker plant" means a location or establishment in which space
in individual lockers is rented to persons for storage of frozen food after preparation <br>for storage at a frozen food locker plant; and
(6) "Sharp-frozen" means the freezing of food in a room in which the temperature is
zero (0) degrees Fahrenheit or lower.
Effective: June 20, 2005 <br>History: Amended 2005 Ky. Acts ch. 99, sec. 557, effective June 20, 2005. -- Amended
1998 Ky. Acts ch. 426, sec. 497, effective July 15, 1998. -- Amended 1974 Ky. Acts <br>ch. 74, Art. VI, sec. 85. -- Amended 1954 Ky. Acts ch. 134, sec. 1. -- Created 1946 <br>Ky. Acts ch. 200, sec. 2.
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