2009 California Food and Agricultural Code - Section 25091-25095 :: Article 5. Requirements For Inspection

25091.  A person shall not operate a poultry plant unless all the
poultry meat in the poultry plant is inspected by a poultry meat
inspector pursuant to the regulations.

25092.  The poultry meat inspector shall inspect, pursuant to the
regulations, and classify any poultry meat, poultry meat product, or
poultry meat food product which is presented for inspection into one
of the following classes:
   (a) Wholesome.
   (b) Retained for further inspection.
   (c) Condemned for human food.

25093.  The poultry meat inspector shall apply or direct the
application of the proper marks, as determined by regulation.

25094.  All poultry meat which is condemned for human food shall be
disposed of pursuant to the regulations.

25095.  Poultry meat may be passed for further processing in a plant
which is licensed pursuant to this part.