There is a newer version of the Code of Alabama
2009 Alabama Code
Title 2 — AGRICULTURE.
Chapter 11 — MARKETING, GRADING AND STANDARDS OF FARM PRODUCTS AND FISH.
- Article 1 Marketing of Agricultural Products.
- Section 2-11-1 Purposes of article.
- Section 2-11-2 Marketing in bulk or ungraded.
- Section 2-11-3 Powers of commissioner and board.
- Section 2-11-4 Date standards become effective; information concerning standards.
- Section 2-11-5 Federal standards may be adopted; cooperation with federal government.
- Section 2-11-6 Designation and licensing of inspectors; duties; fees; unlawful acts.
- Section 2-11-7 Certificate as evidence.
- Section 2-11-8 Rules and regulations.
- Section 2-11-9 Bonds of employees and inspectors.
- Section 2-11-10 Offenses by or concerning employees and inspectors.
- Section 2-11-11 Violations of standards; disposition of fines and fees.
- Article 2 Marketing of Catfish.
- Section 2-11-30 Short title.
- Section 2-11-31 Definitions.
- Section 2-11-32 Administration of article.
- Section 2-11-33 Requirements as to advertisement or labeling for sale of catfish products generally.
- Section 2-11-34 Information to be provided to persons, firms, etc., to whom catfish products distributed or sold for resale by distributors, processors, etc.
- Section 2-11-35 Promulgation, amendment, etc., of rules or regulations by commissioner.
- Section 2-11-36 Publication by commissioner of information as to sale, etc., of catfish products.
- Section 2-11-37 Cooperation, etc., of commissioner with state or federal agencies, etc.
- Section 2-11-38 Proceedings for enforcement of provisions of chapter and rules or regulations promulgated thereunder generally.
- Section 2-11-39 Suspension from sale, seizure and condemnation of catfish sold in violation of provisions of article.
- Section 2-11-40 Penalty for violations of provisions of article for which no civil penalty provided.
- Article 2A
- Article 3 Grading and Standards of Farm Products and Fish Generally.
- Section 2-11-50 Article not applicable to saltwater fish and seafood.
- Section 2-11-51 Commissioner authorized to make rules and regulations.
- Section 2-11-52 Establishment and alteration of grades and standards.
- Section 2-11-53 Adoption of brands, labels or trademarks; application for use; revocation or suspension of right to use.
- Section 2-11-54 Publicity as to establishment of grades, etc.
- Section 2-11-55 Unauthorized use of brand or label.
- Section 2-11-56 Inspection of farm products and fish; certificate.
- Section 2-11-57 Right of entry; samples; obstructing commissioner, etc., in performance of duty.
- Section 2-11-58 Disposition of fees and charges.
- Section 2-11-59 Article cumulative.
- Article 4 Grading and Standards of Fruits and Vegetables.
- Section 2-11-70 Definitions.
- Section 2-11-71 Declaration of purpose.
- Section 2-11-72 Official grades; issuance of certificates of inspection.
- Section 2-11-73 Labeling requirements.
- Section 2-11-74 Inspection certificate required.
- Section 2-11-75 Compulsory inspection and labeling in certain areas.
- Section 2-11-76 Administration and enforcement; powers of commissioner; fees.
- Section 2-11-77 Rules and regulations.
- Section 2-11-78 Penalty.
- Section 2-11-79 Injunction.
- Article 5 Grading and Standards of Grain.
- Section 2-11-90 Commissioner's duties.
- Section 2-11-91 State Board of Agriculture and Industries' powers.
- Section 2-11-92 Stations for inspection; grade certificates.
- Section 2-11-93 Designation of inspectors to grade grain; interest in grain warehouse or elevator.
- Section 2-11-94 Inspector's certificate of authority.
- Section 2-11-95 Sale without certificate of grade.
- Section 2-11-96 Grading by samples.
- Section 2-11-97 Appeal from grading.
- Section 2-11-98 Publication of grain standards.
- Section 2-11-99 Apparatus for testing and grading.
- Section 2-11-100 Inspection.
- Section 2-11-101 Disposition of funds and fees.
- Section 2-11-102 Applicability of laws relative to inspection, suspension from sale, seizure, etc.
- Section 2-11-103 Violations of article.
- Article 6 Labeling and Marketing of Honey Products.
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